Chiang Mai is a foodie paradise, and the city’s best pizza can be found at a little place right in the middle of downtown. It’s called Girasole and their thin-crust pizzas are perfectly firm – not floppy or hard like some other pizzerias.
It’s a family-run business that has been in operation for over 40 years and their pizza is a local favorite. There’s a large selection of toppings, and the sauce is made with fresh vegetables daily.
You can also find a wide range of meats on their pizza. The cheeses are locally sourced and there’s even a vegan option for those who are on a vegetarian diet.
The pizzas are delicious and the staff is very friendly. The restaurant also has a full bar and drinks are available at very reasonable prices.
Another great option for Thai-style pizza is Rose’s Special Pizza which is located outside one of the main malls in Chiang Mai, Terminal 21. It’s a popular place for tourists and locals alike, so expect to have to wait for a table or get there early.
This place has a fantastic menu and you can choose from several types of pizza, including margherita, kobachi, and pancetta. They also serve pasta and salads.
For pizza lovers, there’s a 25-inch pie that is loaded with pepperoni, mozzarella, and salami. It’s a bit pricey, but it’s worth it for the taste alone.
A favorite of both tourists and locals, this dish is a favorite at most restaurants in northern Thailand. It’s a classic pork tomato chili dip with stir-fried chilies, garlic, shallots, shrimp paste and ground pork mixed with Chiang Mai’s best pizza cherry tomatoes and chopped fresh coriander. It’s mild and very flavorful with a good garlic and fresh herb taste that will satisfy any palate.
It’s one of the most popular dishes in northern Thailand and is served with a variety of vegetable side dishes such as cabbage, cauliflower, eggplant, and long beans. It’s a very filling meal and can be served as either a starter or an entrée.
You can enjoy a khantoke dinner at a number of restaurants in the city, but Old Chiang Mai Cultural Center is credited with being the first to offer it to tourists. It’s a very unique dining experience and the dinner is delicious, although it can be quite spicy depending on the spices used.
If you’re looking for a traditional Thai dessert, try mango sticky rice. It’s a popular and very tasty dish that’s easily found in many different eateries and stalls across the city.
This is a traditional and delicious dish that’s also very common in other parts of Southeast Asia. It’s made with glutinous rice, mango and palm sugar.
There are many places in Chiang Mai to eat this popular and delicious dish, but the best place is at Ton Payom Market. This is one of the most popular markets in the city and it’s a great place to sample a variety of local cuisine.